Recipe

Ingredients:

Dressing –
  • 2 tbs olive oil
  • 2 tsp maple syrup
  • 1 tbs balsamic vinegar
  • 1 large garlic clove, crushed
Salad – 
  • 3 cups shredded mixed greens – I used baby spinach & kale
  • 1 pear, sliced
  • 2 tbs pumpkin seeds
  • Seeds of 1 pomegranate
  • 3 tbs flaked coconut

Method:

Dressing – Place all ingredients into a small bowl & whisk until combined.

Salad – Toss ingredients into a salad bowl & cover with dressing. Allow to marinate for 20min or more.
Enjoy 🙂

*I buy my balsamic, coconut and maple from The Source Bulk Foods.

 

Editor’s Note: This is an independent article and all views are my own.